$19.00
Sliced breaded eggplant layered with mozzarella and ricotta cheese, all day Sunday sauce and spaghetti
$26.00
Hand rolled asiago filled potato dumplings, seasoned ricotta and ground beef blended with marinara
$34.00
(5) Maine lobster claw and tail meat ravioli, ricotta cheese and creamy lobster reduction
$27.00
Broiled salmon with mango chili glaze, orange zest risotto
$39.00
Brick oven Chilean seabass with honey citrus drizzle and squash puree, lemon zest risotto and candied cognac carrots
$48.00
Porccini demi glace, mushroom risotto, candied cognac carrots
$36.00
Jumbo shrimp, bay scallops and mussels tossed with linguini in a spicy seafood and tomato broth